Like in the traditional way, the nuts and spices are painstakingly stone-ground for hours till they release natural oils and come together as a smooth creamy flavour-packed nut butter.
Roasted Cashews, Pistachios, Almonds, Pumpkin Seeds, Raw Sugar, Poppy Seeds, Peppercorns, Fennel Seeds, Cardamom, Saffron, Nutmeg.
Store in a cool dry place away from the sunlight.
Use a clean dry spoon.
Consume within 3 months of opening.